The cationic nature conveyed by the positive charged NH3+ groups of glucosamine, a fundamental factor contributing to its interaction with the negatively charged microbial cell surface, ultimately resulting in impairment of pathogenic microbial activities.
Combine Vilasea “A” and “B” in a 1:1 ratio, allowing the mixture to sit for 30 minutes under shaded conditions. Subsequently, apply 3-5 milliliters per liter of water, adjusting the quantity based on specific farm conditions.